In 100 g (Grams) of Tortillas, ready-to-bake or -fry, flour, refrigerated there is 0 mg of Vitamin E (alpha-tocopherol). Change amount

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Vitamin E (alpha-tocopherol)

Vitamin E (alpha-tocopherol) is a nutrient present in many other foods. The below table lists foods high in Vitamin E (alpha-tocopherol) other than Tortillas, ready-to-bake or -fry, flour, refrigerated.

Oil, wheat germ	149.4 mg	0.15%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	80.46 mg	0.08%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan	51.92 mg	0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,	51.92 mg	0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified	50 mg	0.05%
Oil, hazelnut	47.2 mg	0.05%
Peanut butter, smooth, vitamin and mineral fortified	43.2 mg	0.04%
Peanut butter, chunky, vitamin and mineral fortified	43.2 mg	0.04%
Oil, sunflower, linoleic, (partially hydrogenated)	41.08 mg	0.04%
Oil, sunflower, linoleic (less than 60%)	41.08 mg	0.04%
Oil, sunflower, linoleic, (approx. 65%)	41.08 mg	0.04%
Oil, sunflower, high oleic (70% and over)	41.08 mg	0.04%
Oil, industrial, mid-oleic, sunflower	41.08 mg	0.04%
Oil, almond	39.2 mg	0.04%
Spices, chili powder	38.14 mg	0.04%
Margarine-like spread, BENECOL Light Spread	37.22 mg	0.04%
Seeds, sunflower seed kernels, oil roasted, without salt	36.33 mg	0.04%
Seeds, sunflower seed kernels, oil roasted, with salt added	36.33 mg	0.04%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath)	35.64 mg	0.04%
Oil, industrial, cottonseed, fully hydrogenated	35.3 mg	0.04%

Tortillas, ready-to-bake or -fry, flour, refrigerated

Tortillas, ready-to-bake or -fry, flour, refrigerated is a type of Baked Products. The most significant nutrients in Tortillas, ready-to-bake or -fry, flour, refrigerated are listed below.

Water	31.98 g	31.98%
Energy (calorie)	306 kcal
Energy (joule)	1279 kJ
Protein	8.2 g	8.2%
Total lipid (fat)	7.99 g	7.99%
Ash	2.45 g	2.45%
Carbohydrate, by difference	49.38 g	49.38%
Fiber, total dietary	3.5 g	3.5%
Sugars, total	3.71 g	3.71%
Sucrose	0.6 g	0.6%
Glucose (dextrose)	0.38 g	0.38%
Fructose	0.28 g	0.28%
Lactose	0 g
Maltose	2.45 g	2.45%
Galactose	0 g
Starch	38.38 g	38.38%
Calcium, Ca	146 mg	0.15%
Iron, Fe	3.63 mg
Magnesium, Mg	22 mg	0.02%
Phosphorus, P	206 mg	0.21%

Nutrients in Tortillas, ready-to-bake or -fry, flour, refrigerated